Virgin putu (putu mayang)

Virgin putu (putu mayang) virgin putu (putu mayang) Material: 250 grams of rice flour 1 tablespoon granulated sugar 700 ml of water and pandan leaves 175 grams of corn starch 5 tablespoons vegetable oil green and red food coloring For syrup of palm sugar sauce: 500...

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Cake 'blossom bowl'

Cake 'blossom bowl' Cake 'blossom bowl' Material: 250 grams of fermented cassava 200 grams of granulated sugar 200 grams of cornstarch 400 ml of coconut water 1 teaspoon of BPDA (double-acting balking powder) 1 drop of pink dye 1 drop of chocolate pasta How to make: Fermentation...

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Cake 'moci special'

Cake 'moci special' Cake 'moci special' Material: 200 grams of glutinous rice flour 50 grams of flour hunkwee 50 grams sago flour, cook with 100 ml of water until thickened, set aside half a teaspoon of salt 3 tablespoons granulated sugar 250 ml thick coconut milk 25...

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